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HONEY GARLIC SHRIMP

Succulent shrimp cooked in a light honey-garlic sauce for a quick and flavorful dish.
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Directions:

Ingredients:

1 pound shrimp, peeled and deveined


3 tablespoons honey


2 tablespoons soy sauce


3 cloves garlic, minced


1 tablespoon olive oil


½ teaspoon chili flakes

Mix honey, soy sauce, garlic, and chili flakes in a bowl. Heat olive oil in a pan over medium heat. Add shrimp and cook for 2–3 minutes per side. Pour in the honey mixture and cook for another 2 minutes until shrimp are coated and lightly glazed.

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