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HONEY GLAZED SALMON

Tender salmon brushed with a smooth honey glaze, finished with a hint of garlic and herbs.
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Directions:

Ingredients:

2 salmon fillets


3 tablespoons honey


1 tablespoon soy sauce


1 tablespoon lemon juice


1 clove garlic, minced


1 teaspoon olive oil

Combine honey, soy sauce, lemon juice, garlic, and olive oil in a small bowl. Brush mixture over salmon fillets. Place salmon on a baking pan and bake at 375°F (190°C) for 12–15 minutes, brushing once more halfway through cooking. Serve warm.

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